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Jack's Brisket Recipe

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     Jack's Brisket

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Brisket of choice
1 can cola
1 package of onion soup mix
1 bottle chili sauce
 

Instructions
Prepare to cook brisket fat side up. Score bottom against grain.
Combine chili sauce, cola and onion soup mix and pour over brisket.
Cover and bake at 325 degrees for 3 to 4 hours (20 minutes per pound).
Slice against grain. Pour sauce over brisket again. Bake another 30 minutes


Originally Submitted
4/19/2010





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