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Watermelon Shortbread Cookie Crumble Recipe


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     Watermelon Shortbread Cookie Crumble

Category   Desserts - Breads
Sub Category   None

4 cups crumbled shortbread cookies
4 cups small pieces of seeded watermelon

Place half of the crumbled cookies on the bottom of a deep 9 x 13 dish and flatten into an even layer. Spoon the watermelon over that in an even layer. Sprinkle the remaining cookies over the top. Serve with sweetened whipped cream.

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