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Grilled Flank Steak with Mushrooms
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Entrees - Maindishes
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None
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Ingredients |
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2 pounds flank steak
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Salt
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Olive oil
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Black pepper
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2 pounds mixed mushrooms (if you can, make sure the assortment includes some shiitake mushrooms, the
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2 tablespoons butter
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1/2 cup minced shallots (or onions)
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1 cup red wine (or beef broth)
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1 Tbsp minced fresh rosemary
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Instructions |
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Originally Submitted
5/28/2010
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0 Out of 5 from
0 reviews
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