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Desserts - Breads
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None
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Ingredients |
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4 cups pecans
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1 egg white, frothed
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1 tsp water
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1 cup sugar
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1 tsp cinnamon
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Instructions |
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Beat egg white with water. Add pecans and mix.
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In small bowl, combine cinnamon and sugar. Pour over pecans and mix well.
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Bake at 225 degrees for one hour. Turn every 10 minutes.
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Originally Submitted
7/21/2010
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