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Mom's spritz cookies Recipe


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     Mom's spritz cookies

Category   Breakfast - Brunch
Sub Category   None
Servings   60

1 c softened butter
1/2 c sugar
2 1/4 c flour
1/2 t salt
1 t vanilla
1 egg
food coloring (optional)
baker's chocolate (optional)
sprinkles (optional)

Cream butter and sugar, then add remaining ingredients. For chocolate, blend 2 oz melted semi-sweet chocolate into butter and sugar before dry ingredients.
Press onto ungreased cookie sheets. Add sprinkles. Bake 6-9 minutes at 400. Bottoms should not be brown, cook just until set.

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