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Snow Cake Recipe

   
 

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  1 Reviews | 5 out of 5
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     Snow Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box yellow or white Jiffy Cake mix
8 oz pkg Phil. cream cheese
3 oz vanilla instant pudding
no. 2 can crushed pineapple
1 1/2 -2 cups evaporated milk
1 large container cool whip
nuts or coconut
 

Instructions
Make Jiffy Cake mix in 9 x 13 pan and cool
Blend 1 1/2-2 c milk and cheese till smooth. Add 3 oz vanilla pudding and beat til thick. Ice Cake with this.
Drain pineapple well & sprinkle across top of cake. Ice cake again with Cool Whip Sprinkle coconut or nuts across the top of cake
Let set in refrigerator over night.


Originally Submitted
7/31/2010





5 Out of 5 from 1 reviews

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