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Chocolate Sheet Cake Recipe


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     Chocolate Sheet Cake

Category   Desserts - Breads
Sub Category   None

2 cup sugar
2 cup flour
1 tsp soda
2 eggs
1/2 cup buttermilk or sour milk
2 sticks butter
3 tbsp cocoa
1 cup water
1 tsp vanilla
2/3 stick butter
3 tsp cocoa
tbsp buttermilk
1 tsp vanilla

Mix sugar, flour and soda. Heat to boiling, butter, water and cocoa. Pour over dry ingredients. Stir well; add eggs, vanilla and milk. Stir until smooth. Pour into a 12x15 inch jelly roll pan. Bake 30 minutes at 400 degrees.
Mix icing. Bring to a boil. Cool; add powdered sugar until spreading consistency. Add 1 cup nuts, if desired. Spread on cake while still warm.

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