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(CHELSEY) Easy Crockpot Chicken Tortilla Soup Recipe

   
 

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     (CHELSEY) Easy Crockpot Chicken Tortilla Soup

Category   Entrees - Maindishes
Sub Category   None

Ingredients
3 boneless skinless chicken breasts
1 can of diced tomatos
1 large 14 oz or 15 oz can of tomato sauce
2 cans of black beans
1 cup of salsa
 

Instructions
Combine everything in crockpot, season with garlic powder and cook on low for 8 hours. Serve with sour cream, shredded cheese and tortilla chips


Originally Submitted
9/13/2010





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