1.) Cook and drain torterllini as directed on package. Rinse with cold water, drain.
2.)Mix tortellini, broccoli, mtomatoes, chives and dressing in a large bowl. Cover and refrigerate at least 1 hour to blend flavors.
3.)Just before serving, stir in bacon. Sprinkle with sunflower nuts.
9 servings (1.5 cups each)
|