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Pie crust Recipe


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     Pie crust

Category   Desserts - Breads
Sub Category   None
Preptime   5 min

1/2 cup of cold butter
1 cup flour
2 teaspoons of sugar
4-6 teaspoons of cold water

Mix flour with sugar and salt, cut butter with a fork until pea-sized, add water teaspoon at a time constantly cutting in with a fork
When starts to pul apart squeez with hands a couple of times then roll out with a rolling pin
Fill with any filling you prefer
Double the recipe for bottom and top crusts

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