Free Online Recipes
 |  

Sign Up login
 
 

Pumpkin Gingerbread Bars Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Pumpkin Gingerbread Bars

Category   Desserts - Breads
Sub Category   None
Servings   12

Ingredients
2 eggs
1/2 cup brown sugar
3/4 cup solid pack pumpkin
2 Tbls molasses
1 tsp vanilla
3/4 cup all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground ginger
 
1 Tbls confectioner's sugar

Instructions
Preheat oven to 375F. Spray 9-inch square pan with vegetable spray.
Beat eggs with electric mixer at high speed for 2 minutes. Add brown sugar 1 tablespoon at a time, beating well after each addition. Add pumpkin, molasses and vanilla. Beat at medium speed for 2 minutes.
Combine flour, baking powder, cinnamon, and ginger,stir to blend. Add to pumpkin mixture, stir well. Pour into prepared pan. Bake 20 minutes or until wooden pick inserted in center comes out clean.
Let cool for 10 minutes in pan. Invert onto platter. Sprinkle with confectioner's sugar. Serve warm.


Originally Submitted
12/2/2010





0 Out of 5 from 0 reviews

You can add this Pumpkin Gingerbread Bars recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.