Free Online Recipes
|

Sign Up login
 
 

Homemade bread Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Homemade bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 1/4 cups warm water, not hot 110 degrees
1 pkg active dry yeast
2 tbs soft shortening
2 tsp salt
2 tbs sugar
3 cups sift flour
 

Instructions
Dissolve yeast in water add in shortening, salt, sugar and half the flour. Beat 2 min at med speed or 300 strokes manually. Scape side down, add remaining flour, blend with spoon until smooth. Cover with cloth and let it rise in warm location approx 85 degrees for 30 min. Beat batter about 25 stokes, spread it evenly in a greased loaf pan. Smooth top and pat into shape. Let dough rise again about 40 min. Bake in pre-heated oven at 375 for 45 to 50 min until brown. Remove from pan and place on cooling rack, brush with melted butter, allow to cool before cutting.


Originally Submitted
12/6/2010





0 Out of 5 from 0 reviews

You can add this Homemade bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.