Free Online Recipes

Sign Up login

chocolate chip crunch cookie Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     chocolate chip crunch cookie

Category   Desserts - Breads
Sub Category   None

1 cup butter, softened
1 cup vegetaqble oil
1 cup packed brown sugar
1 egg
2 teaspoons vanilla
3 1/2 cups all-purpose flour
1 teas. salt
1 teas. baking powder
1 teas. cream of tartar
1 cup quick rolled oats
1 cup flaked or shredded coconut
1 cup crisp rice cereal
1 12 ounce package (2 cups) semisweet choc. chips

preheat oven to 350. in a large mixing bowl, beat together butter, oil, and sugars
add egg and vanilla; beat well. Stir together flour, salt, baking soda and cream of tartar;beat into butter mixture
Stir in oats, coconut, rice cereal and chocolate chips. Use a small cookie scoop or tablespoon to drop 1 inch balls of dough about 2 inches apart onto lightly greased cookie sheets.
Bake in preheated oven for 9 to 10 minutes (mine took about 12 min.) or until no imprint is left when lightly touched with a finger. REmove from oven and allow to cool 1 to 2 minutes before transferring cookies to a wire rach to cool completely.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this chocolate chip crunch cookie recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.