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Corn Pudding Casserole Recipe

   
 

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     Corn Pudding Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 Can Creamed Corn
1 Can Whole Kernel Corn
8 oz Sour Cream
2 Sticks Butter, melted
3 Eggs, beaten
1 Box Jiffy Corn Muffin Mix
Preheat Oven to 350 Degrees
 

Instructions
Grease 11 x 13 baking pan. Combine all ingredients. Bake 50 - 60 minutes.


Originally Submitted
12/12/2010





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