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Instructions |
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Cream butter and sugars, add vanilla and eggs.
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Sift together salt, baking soda, oatmeal and flour.
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Add dry ingredients slowly to butter and sugar mixture. Add chocolate chips and nuts.
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Place small spoonfulls on parchment papered cookie sheets and flatten with spoon. Bake at 325 for 18-20 minutes on top shelf.
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Originally Submitted
12/19/2010
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