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Chocolate Chip Pan Cookie Recipe


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     Chocolate Chip Pan Cookie

Category   Desserts - Breads
Sub Category   None

2 1/4 C all-purpose flour
1 t baking soda
1 t salt
1 C softened butter
3/4 C granulated sugar
3/4 C packed brown sugar
1 t vanilla
2 large eggs
2 C chocolate chips
1 C chopped nuts

Preheat oven to 375. Grease 15 x 10 jelly roll paon.
Combine flour, baking soda, and salt in a small bowl. Beat butter, both sugars, and vanilla in mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chips and nuts.
Bake for 20-25 minutes. Cool in pan, Cut into bars.

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