2 1/4 cups (10 3/4 oz) unbleached all -purpose flour
3/4 cup (3 1/2 oz) whole wheat flour
2 tablespoons powdered milk
1 1/2 teaspoons salt
2 1/2 teaspoon active dry yeast
Instructions
Put all ingredients into the Bread Pan in the order listed. Select Basic Wheat cycle, Light setting, on your breadman machine. Push start.
Originally Submitted
1/13/2011
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Honey Granola and Yogurt Bread Recipe - Desserts - Breads