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Apple Pie Recipe


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     Apple Pie

Category   Desserts - Breads
Sub Category   None

6 or 7 tart apples
3/4 to 1 cup sugar
2 tablespoons all purpose flour
1/2 to 1 teaspoon cinnamon
Dash of nutmeg (optional)
Dash of salt
Pastry for 2 crusts
2 tablespoons butter

Peel and slice apples (thin). Combine sugar, flour, spices and salt; mix with apples. Line a 9 inch pie plate with 1 pastry crust. Fill with apple mixture. Dot with butter. Adjust top pastry crust, slit top in 3-4 places.
Bake at 400 degrees for 50 minutes or until done.

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