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Zesty Chicken Mozzarella Sandwiches Recipe


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     Zesty Chicken Mozzarella Sandwiches

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   4 sandwiches
Preptime   10 minutes

1/3 cup prepared Italian salad dressing
4 skinless, boneless chicken breast halves
1 loaf (11.75 oz.) Pepperidge Farm Frozen Mozzarella Garlic Bread
1 medium red onion, sliced (about 1/2 cup)

Pour the dressing in a shallow nonmetallic dish. Add the chicken and turn to coat. Cover and refrigerate for 10 minutes.
Heat the oven to 400. While the oven is heating, lightly oil the grill rack and heat the grill to medium-hot.
Remove the bread from the bag. Place the frozen bread halves, cut side up, on an ungreased baking sheet. Bake for 10 mins. Remove chicken from marinade and grill for 15 mins turning halfway through cooking, brushing often with dressing.
Place chicken and red onion on the bottom bread half. Top with remaining bread half. Cut into quarters.

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