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Corn Spoon Bread Recipe

   
 

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     Corn Spoon Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 can creamed corn
1 cup yellow corn bread
3/4 cup milk
1/3 cup oil
3 eggs
1 tsp salt
4 ounces chopped green chili (fresh)
1 cup grated sharp cheese
 

Instructions
Mix together and bake in a round deep dish Pyrex bowl at 375 degrees for 25-30 minutes.


Originally Submitted
1/18/2011





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