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Classic Green Bean Casserole Recipe

   
 

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     Classic Green Bean Casserole

Category   Salads - Soups - Sidedishes
Sub Category   Holiday Dish
Servings   4
Preptime   10 minutes

Ingredients
1 can Cream of Mushroom Soup
1/2 cup milk
Dash ground black pepper
3 cans of french cut green beans
1 1/3 cups French Fried Onions
Cheese lovers can throw in 1 cup of Shredded Cheddar Cheese
 

Instructions
Stir the soup, milk, black pepper, beans and 2/3 cup onions (cheese)in a 1 1/2-quart casserole.
Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
Bake for 5 minutes or until the onions are golden brown.


Originally Submitted
1/20/2011





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