Cook sausage and onion until browned. Cook pasta in the meantime. Drain/dice tomatoes and add to sausage. Add in cream starting with only one cup (add more if needed). Simmer 10 minutes until thickened.
Add cooked pasta and toss.
0 Out of 5 from
You can add this Sausage Tomato Cream Pasta recipe to your own private DesktopCookbook.