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Crockpot Meatballs Recipe

   
 

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     Crockpot Meatballs

Category   Appetizers
Sub Category   None
Servings   8
Preptime   10

Ingredients
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Turkey
1-1/2 lb. lean ground beef
1 egg, beaten
1/2 cup water
2 cups sliced fresh mushrooms
2 green peppers, cut into strips
4 cups spaghetti sauce
1 pkg. (1 lb.) spaghetti
1/3 cup Grated Parmesan Cheese
 

Instructions
COMBINE stuffing mix, meat, egg and water. Shape into 1-inch balls. Place in slow cooker; top with vegetables and sauce. Cover with lid.
COOK on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).
COOK spaghetti as directed on package. Serve meatballs with sauce over spaghetti. Sprinkle with cheese.
Serving Suggestions
Serve with french bread


Originally Submitted
2/2/2011





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