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Meanwhile, heat oven to 350. Grease and flour 13x9 inch pan. In large bowl, combine sugar, brown sugar, and butter; beat until light and fluffy. Add vanilla and eggs; blend well. Add oatmeal, flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Mix well. Pour the batter into the greased and floured pan. Bake at 350 for 35-45 minutes, or until toothpick inserted in center comes out clean.
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In a small bowl, combine 2/3 cup brown sugar, 1/4 cup butter, and half-and-half. Beat at a high speed until smooth. Stir in the coconut and nuts. Spoon over the warm cake; spread to cover.
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