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Cheddar and Bacon Biscuits Recipe


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     Cheddar and Bacon Biscuits

Category   Breakfast - Brunch
Sub Category   None

4 Pillsbury® Grands!® Frozen Buttermilk Biscuits (from 25-oz. pkg.)
2 teaspoons real bacon pieces
2 tablespoons finely shredded Cheddar cheese

Heat oven to 375°F. Place frozen biscuits on ungreased cookie sheet, sides touching. Bake at 375°F. for 10 minutes. Remove partially baked biscuits from oven. Top biscuits with bacon and cheese. Return to oven; bake an additional 10 to 14 minutes or until golden brown. Serve warm.

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