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Crockpot Chicken Recipe


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     Crockpot Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   25 min

1 whole chicken halved up backbone and breast
5 medium russet Potatoes, washed
5 to 10 whole carrots, peeled
1 medium onion
3 cloves of garlic
1 tsp dried tarragon
1/4 tsp dried sage
1/4 tsp dried thyme
1/2 tsp dried parsley flakes
2 bay leaves

Spray your crockpot with cooking spray. Halve the potatoes and lay as a bed on the bottom of the crockpot.
Halve the chicken and pack in on top of the potatoes. Nestle halves together to avoid air pockets.
Stuff peeled carrots and onion in openings between chicken and sides. Stuff in three whole garlic cloves.
Sprinkle spices over the top. Tuck the bay leaves in next to the chicken. Cover and cook on low heat for 6 to 8 hours.
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