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Category |
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Salads - Soups - Sidedishes
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Low-fat
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Preptime |
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20 min
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Ingredients |
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16 oz pasta noodles (small bowties or campenelli)
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1 pint cherry tomatoes, diced
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2 cucumbers, peeled and diced
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1 container feta cheese
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8 oz Wegmans Honey Mustard dressing
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Instructions |
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Cook pasta until al dente. Rinse in cold water.
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Dice tomatoes and cucumbers.
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Mix pasta, tomatoes, cucumber, cheese and dressing in large bowl.
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Chill and serve.
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Originally Submitted
7/27/2011
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