Line cookie sheet with tin foil (no rips)
Put Saltine cracker in rows and columns not overlapping.
Melt butter and brown sugar together and pour over saltine crackers.
Bake in oven at 400 degrees for 5 minutes
Pour chocolate morsels over and smear in all over crackers
Refrigerate overnight
Peel off tin foil and break into pieces
Originally Submitted
8/31/2011
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