|
|
Category |
|
Entrees - Maindishes
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
4 Pork Chops
|
|
1 can Cream of Mushroom
|
|
1/4 c. Milk
|
|
1/4 c. Sour Cream
|
|
Salt & Pepper, to taste
|
|
4 potatoes, thinly sliced
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Brown Chops. Combine remaining ingredients and pour into small casserole dish. Place chops on top. Cover and bake in 350 degree oven for 1-1/2 hrs.
|
|
|
|
|
|
|
|
|
Originally Submitted
11/7/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Porkchop Casserole recipe to your own private DesktopCookbook.
|