In bowl mix oregano, salt and pepper. Rub into the chicken. Melt butter in skillet over med heat. Brown chicken for 3 to 5 minutes per side then place in slow cooker.
In same skillet mix water, lemon, garlic and boullion. Bring to boil and then pour over the chicken in the slow cooker.
Cook covered on low for 6 hours or low for 3
Originally Submitted
1/3/2012
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