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1 onion finely chopped
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1 stalk celery finely chopped
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1 carrot finely chopped
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1 T butter
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1 32 oz carton wolfgang puck veggie stock (not the organic one, the regular one tastes the best)
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4 cups or so broccoli florets, fresh!
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1 tablespoon garlic garlic (tastefully simple)
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1 teaspoon all purpose dill mix (pampered chef)
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8 oz velveeta
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