Cake-
Mix all of the above ingredients into a batter.
Grease and flour a 9 X 12 X 3 pan.
Pour batter into pan.
Bake cake for 25 minutes, add topping, bake additional
20 minutes.
Topping-
Mix above ingredients to make crumbs by cutting
butter or margarine into flour using two knives. Place crumb mixture on top of partially cooked cake.
When cool, top with powdered sugar.
Cut to desired size pieces.
Enjoy!
Originally Submitted
3/6/2012
0 Out of 5 from
0 reviews
You can add this Carol's Italian Crumb Cake recipe to your own private DesktopCookbook.