Preheat oven to 350 degrees. Place the chips on two Woven Traditions Baking Sheets, making a single layer. Lightly mist with oil, then sprinkle spice over the chips. Bake 4-5 minutes. Remove from the oven and serve in the Bright Multi-Color Large Triangle Bowl Basket either warm or at room temperature with the Low-Fat Guacamole in the Bright Multi-Color Small Triangle Bowl Basket and stack both on the Wrought Iron Two-Tier Stand.
NOTES - Serve with the low-fat guacamole for a healthier snack.
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