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Twice- Baked Mashed Potatoes
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Salads - Soups - Sidedishes
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Sub
Category |
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None
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Ingredients |
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1 22 oz frozen mashed potatoes
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4 oz cream cheese, softened
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1/2 cup sour cream
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1/4 cup fresh chives
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4 bacon slices, cooked and crumbled
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1/2 teaspoon pepper
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1/4 teaspoon salt
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1/2 cup (2 oz) shredded chedder
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Instructions |
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Prepare potatoes according to directions.
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Stir in cream cheese and next 5 ingredients.
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Put in casserole dish and sprinkle with cheese.
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Bake at 350 for 20 minutes.
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Originally Submitted
4/28/2012
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