Peel the bananas and cut them in halves lengthwise. Arrange the halves of bananas side by side in layers in a shallow buttered baking dish. Mix together the juice of hte oranges and brown sugar and pour over the banana layers. Combine the bread crumbs and the coconut and sprinkle over the top of the bananas. Bake until the bananas are tender and the coconut is brown. Serve at once.
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