Slice all of the rolls in half and place the bottom halves in a 9x13 baking dish. Place ham and cheese on the bottom of the sliced rolls. Cover with the top half of roll. Mix together the remaining five ingredients in a small bowl and spoon over the tops of the sandwiches.Let sit overnight or a couple of hours. Bake in a pre-heated oven at 350 for 15 minutes or until warmed through and the cheese is gooey and melty.
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