MIX CRUSHED GRAHAM CRACKERS, MELTED BUTTER AND SUGAR PRESS INTO 9X13 PAN.
BEAT CREAM CHEESE TILL LIGHT AND FLUFFLY ADD EGGS ONE AT A TIME BEATING WELL AFTER EACH ADDITION. ADD SUGAR AND VANILLA BEATING WELL.POUR OVER CRUST.
BAKE 350 FOR ONE HOUR.
MIX SOUR CREAM,SUGAR AND VANILLA AND POUR OVER CAKE AS SOON AS IT COMES FROM OVEN. THEN BAKE ADDITIONAL 5 MIN.
REFRIGERATE OVERNIGHT . MAY TOP WITH PIE FILLING OF YOUR CHOICE.
Originally Submitted
11/12/2012
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