|
Instructions |
|
|
Ratio of on third Pimm's to thwo thirds lemonade. Add some ice and
fruit to serve.
PIMM'S GINGER
INGREDIENTS
1 part Pimm's
3 parts ginger ale
Ice
METHOD
Mix all ingredients in a highball or half pint glass.
Garnish with lemon and sprig of mint
|
|
|
PIMM'S DEUCE
INGREDIENTS
1 part Pimm's
1.5 parts orange juice
1.5 parts cranberry juice
Ice
METHOD
Mix all ingredients in a highball or half pint glass.
Garnish with orange and strawberry.
|
|
|
PIMPOM
INGREDIENTS
1 part Pimm's
3 parts Pomegreat
Ice
METHOD
Mix all ingredients in a highball or half pint glass.
Garnish with orange and ripped basil
|
|
|
PIMM'S ROYALE
INGREDIENTS
25ml Pimm's
Top up with sparkling wine
METHOD
Mix all ingredients in a champagne flute.
Garnish with a strawberry.
|
|
|
Originally Submitted
12/19/2012
|