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1 teaspoon chopped garlic
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1/8 teaspoon of turmeric
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1/8 teaspoon ground cumin
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1/4 teaspoon ground fennel
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1/8 teaspoon ground pepper
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1 1/2 cups of water 1/4 teaspoon of salt or salt to taste
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2 tablespoons of Olive oil
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Use about 2 lbs of greens of your choice-
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including chicory leaves, swiss chard, kale, spinach, parsley
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