Take a thawed roll. Cut it into four equal sections. Place dough bites on greased sheets. Cover with plastic wrap that has been sprayed with non-stick cooking spray. Let dough rise until doubled in size(about 35-45 minutes). Bring a large pot of water to a gentle boil.
When dough has risen, plop about 10 pieces into the boiling water, tossing gently for about 45 seconds. Remove with slotted spoon and place bites on paper towels to draing slightly. Move bites to greased baking sheets, and bake at 375 degrees for about 15 minutes or until done and golden brown. Brush bites with melited butter, kosher salt, garlic, or parmesan cheese.
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