2 medium potatoes ,Peeled, and sliced into 1/8-inch pieces
1 small onion, chopped
3 tbs vegetable oil
Salt & pepper to taste
Instructions
Heat oil over high heat. Add potatoes and fry, turning every once in a while, until they begin to brown in places. Add onion and fry for about 1 minute. Add salt and pepper; toss to distribute.
Add about 3 Tbs water, immediately cover, reduce heat, and
simmer until potatoes are tender (about 3 to 5 minutes).
Serving
Suggestions
These are a good way to warm up a cold winter morning
Originally Submitted
12/30/2007
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