Handful of Cranberries ( I pierce mine down the center)
An herb of your choice (rosemary, sage,mint, bay leaves are suggestions)
Instructions
Place in to a large water pitcher or infusion device
with approximately 2 liters of water. Best if you
can let it steep over night. Garnish with herbs or
a piece of sliced orange on the side of ht glass for
a classy touch.
Originally Submitted
4/20/2013
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You can add this Orange, Cranberry with a twist recipe to your own private DesktopCookbook.