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PORK CHOPS & APPLES Recipe

   
 

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     PORK CHOPS & APPLES

Category   Entrees - Maindishes
Sub Category   None
Servings   2-4
Preptime   Fast

Ingredients
2 butterfled or 4 regular pork chops
pumpkin pie spice
pepper
small onion, diced
oil for frying
1 cored, diced apple
1/2 cup apple cider or apple juice
 

Instructions
Season liberally with pumpkin pie spice and pepper on both sides of 2 butterflied or 4 regular boneless pork chops. Fry in a little oil on both sides until browned. Remove from skillet and add a small onion, diced and an apple that has been cored and diced. Fry until tender. Add 1/2 apple cider or apple juice. Reduce for 2 minutes. Add the pork back in and heat through.


Originally Submitted
1/3/2008





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