Roll out rolls, cut apples in 4's - 8 slices.
Fill each roll and roll over. Place in 8 by 8
dish. In saucepan, put margarine/butter, 7-UP,
and sugar. Mix until sugar is dissolved. Take
off stove, add vanilla. Pour over rolls and
sprinkle cinnamon on each one. Cook at 400
degrees for 25 minutes. (It's best if you cook
apples before fill in roll, til soft). After
taking out of oven, take spoon and drizzle juice
over apples.
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