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Instructions |
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Remove meat from package reserving juices. Cut meat into 1 inch pieces.
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In medium bowl, mix reserved juices, honey, worcestershire sauce, garlic and pepper.
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Put meat into large nonstick skillet. Arrange veggies around meat. Pour honey mixture over meat and veggies.
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Bring to a boil. Then reduce heat and simmer for 30 minutes or until veggies are tender and meat is heated through.
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Serving
Suggestions |
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This recipe makes a LARGE number of vegetables that are hard to all fit into a big skillet. Awesome food, though.
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Originally Submitted
1/5/2008
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