|
|
Category |
|
Breakfast - Brunch
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
1 lb. sausage Fry & drain
|
|
1 can mushroom soup
|
|
6 eggs, beaten
|
|
2 C milk
|
|
1 T grated onion
|
|
8 slices, cubed bread
|
|
3/4 lb. cheddar cheese
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
cover & refrigerate overnight. Bake 1 1/2 hours @ 325
|
|
|
|
|
|
|
|
|
Originally Submitted
5/30/2013
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Breakfast Casserole recipe to your own private DesktopCookbook.
|