In a medium bowl, stir cream cheese until smooth.
In another medium bowl combine pudding mix with sugar.
Add vanilla extract and 2 tablespoons cold water, and vigorously stir until mostly smooth and slightly thickened.
Whip, and stir until uniform.
Evenly distribute pudding mixture among the cones.
Drizzle with caramel dip, and sprinkle with chocolate chips and pecans.
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