Melt butter in medium saucepan over low - medium/low
heat.
Add cream and simmer for 5 minutes, then add garlic
and cheese while whisking quickly. Heat through.
Stir in parsley and serve.
I like to use this recipe for Mom's Spicy Chicken
and Shrimp as a substitute for the jar of sauce.
Originally Submitted
10/16/2013
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