1. Bring a large pot of lightly salted water to a
boil. Add ziti pasta, and cook until al dente, about
8 minutes; drain.
2. In a large skillet, brown onion and ground beef
over medium heat. Add spaghetti sauce, and simmer 15
minutes.
3. Preheat the oven to 350 degrees F (175 degrees
3. Butter a 9x13 inch baking dish. Layer as
follows- 1/2 of the ziti, Provolone cheese, sour
cream, 1/2 sauce mixture, remaining ziti,
mozzarella cheese and remaining sauce mixture. Top
with grated Parmesan cheese.
4. Bake for 30 minutes in the preheated oven, or
until cheeses are melted.
Originally Submitted
12/8/2013
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