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pfennig's BBQ Recipe

   
 

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     pfennig's BBQ

Category   Entrees - Maindishes
Sub Category   None
Servings   MANY
Preptime   EASY

Ingredients
(1) LB GROUND BEEF
1-STICK OF BUTTER
1/2 CUP FINE ONIONS
1 CUP FINE CUP CELERY
14OZ BOTTLE OF CATSUP
CUP FOR THICKNESS-WATER
1 TB, OF WORCESTERSHIRE SAUCE
1 TEA OF BROWN VINEGAR
1 TB BROWN SUGAR
 
SALT AND PEPPER TO TASTE
THIS IS FOR SMALL PORTION ADD X2-5 FOR LARGE AMOUNT
BROWN MEAT IN OVER FIRST
PUT EVERYTHING ELSE IN POT ON STOVE
AND COOK FOR 1-HOUR
ADD TO MEAT IN OVER AND COOK 1-2 HRS
ADD WATER IF NEEDED IF TOO THICK

Instructions
DOUBLE OR TRIPLE THIS IF NEEDED FOR A LARGE GROUP
Serving Suggestions
IT'S GOOD--THAT IS ALL I HAVE TO SAY


Originally Submitted
12/10/2013





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